Food Info:

• Calories per Serving: ~100 kcal

• Servings: 4

• Preparation Time: 10 minutes

• Cooking Time: 25 minutes

Ingredients:

• 2 medium sweet potatoes

• 1 tablespoon olive oil

• 1 teaspoon paprika or red chili powder

• 1/2 teaspoon black pepper

• Salt to taste

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Instructions:

• Preheat Oven:

• Preheat oven to 200°C (390°F).

• Line a baking tray with parchment paper.

• Prepare Sweet Potatoes:

• Wash and peel sweet potatoes.

• Cut into even-sized fries or wedges.

Season the Fries:

In a bowl, toss sweet potato fries with olive oil, paprika, black pepper, and salt.

Bake:

Spread the fries in a single layer on the baking tray.

Bake for 20-25 minutes, flipping halfway, until golden and crisp.

Serve:

Remove from oven and serve hot, optionally with a yogurt dip.