top of page
.png)
Chickpea Salad with Tamarind Dressing
Boiled chana tossed with veggies and herbs. Full of fibre, folate, and blood sugar support.
Food Info:
Calories: 200 kcal
Protein: 9g
Carbs: 30g
Fats: 5g
Serving Size: 1 bowl (200g)
Preparation Time: 10 minutes
Ingredients:
1 cup boiled chickpeas
1/2 cup chopped cucumber and tomato
1 tbsp tamarind paste
1 tsp jaggery
Salt and chili powder
Instructions:
Mix tamarind, jaggery, salt, and chili for dressing.
Toss with chickpeas and vegetables.
Recipes
Say goodbye to bland, so-called health recipes! We bring you the best tasty and nutritious food recipes, carefully curated to fit into your everyday balanced diet.
Recipes
23 Feb 2025
Bajra Khichdi
Pearl millet and moong dal khichdi with spices. Warming, fibrous, and great for winters and gut reset.
Recipes
22 Feb 2025
Vegetable and Paneer Millet Biryani
Wholesome millet biryani with veggies and paneer. High-protein, gluten-free twist to traditional biryani.
bottom of page