top of page

19 Feb 2025

Vegetable Barley Pulao

  • Link (5)
  • Link (6)
  • Link (7)
Frame 267.png
ryan Recpie (2).png

Vegetable Barley Pulao

Nutty barley tossed with vegetables and spices. High in fibre, gut-friendly, and heart-healthy.

Food Info:

  • Calories: 170 kcal

  • Protein: 5g

  • Carbs: 30g

  • Fats: 3g

  • Serving Size: 1 cup (150g)

  • Preparation Time: 10 minutes

  • Cooking Time: 20 minutes

Ingredients:

  • 1 cup barley

  • 1 cup mixed vegetables

  • 1 tsp cumin seeds

  • 1 tbsp ghee

  • Salt and turmeric

Instructions:

  1. Cook barley in water until soft.

  2. Sauté cumin, vegetables, and mix with cooked barley.

Recipes

Say goodbye to bland, so-called health recipes! We bring you the best tasty and nutritious food recipes, carefully curated to fit into your everyday balanced diet.

Podcaster with Headphones

Recipes

28 Apr 2026

PURSLANE & ALOO CURRY (NORTH INDIAN STYLE)

A comforting North Indian curry combining tangy purslane and tender potatoes, cooked in a warm, spiced gravy.

Podcaster with Headphones

Recipes

28 Apr 2026

CHANA SAAG CURRY

A hearty chana saag curry combining protein-rich chickpeas with nutrient-dense leafy greens in a flavorful, spiced gravy.

Podcaster with Headphones

Recipes

28 Apr 2026

METHI THEPLA WITH DAHI

Soft, flavorful methi thepla paired with cool dahi—a wholesome, comforting combo packed with taste and nourishment.

image 8 (6).png
Rectangle 622
Rectangle 625

Discover what’s best for your health with a Personalized approach.

Book a Free Discovery call today to learn more about our services, or to schedule a consultation or nutrition plan with our expert team of nutritionists.

Rectangle 626
bottom of page