top of page
image 1.png

13 Feb 2025

Jowar and Vegetable Idli

  • Link (5)
  • Link (6)
  • Link (7)
Frame 267.png
ryan Recpie (2).png

Jowar and Vegetable Idli

Soft idlis made with jowar and dal. Gluten-free, fiber-rich, and diabetic-friendly.

Food Info:

  • Calories: 100 kcal per idli

  • Protein: 3g

  • Carbs: 18g

  • Fats: 2g

  • Serving Size: 3 idlis

  • Preparation Time: 10 minutes

  • Cooking Time: 15 minutes

Ingredients:

  • 1 cup jowar flour

  • 1/2 cup curd

  • 1/2 cup grated carrot and zucchini

  • Salt

Instructions:

  1. Mix all ingredients into a batter.

  2. Steam in an idli mold until cooked.

​

Recipes

Say goodbye to bland, so-called health recipes! We bring you the best tasty and nutritious food recipes, carefully curated to fit into your everyday balanced diet.

Podcaster with Headphones

Recipes

19 Feb 2025

Vegetable Barley Pulao

Nutty barley tossed with vegetables and spices. High in fibre, gut-friendly, and heart-healthy.

Podcaster with Headphones

Recipes

18 Feb 2025

Pumpkin and Lentil Soup

Velvety pumpkin soup with moong dal. Rich in beta-carotene and comforting on cold days.

Podcaster with Headphones

Recipes

17 Feb 2025

Beetroot Hummus with Whole Wheat Pita

Middle Eastern-style beet hummus with sesame and olive oil. Great for skin, iron, and satiety.

image 8 (6).png
Rectangle 622
Rectangle 625

Discover what’s best for your health with a Personalized approach.

Book a Free Discovery call today to learn more about our services, or to schedule a consultation or nutrition plan with our expert team of nutritionists.

Rectangle 626
bottom of page