.png)
Chickpea Salad with Tamarind Dressing
Boiled chana tossed with veggies and herbs. Full of fibre, folate, and blood sugar support.
Food Info:
Calories: 200 kcal
Protein: 9g
Carbs: 30g
Fats: 5g
Serving Size: 1 bowl (200g)
Preparation Time: 10 minutes
Ingredients:
1 cup boiled chickpeas
1/2 cup chopped cucumber and tomato
1 tbsp tamarind paste
1 tsp jaggery
Salt and chili powder
Instructions:
Mix tamarind, jaggery, salt, and chili for dressing.
Toss with chickpeas and vegetables.
Recipes
Say goodbye to bland, so-called health recipes! We bring you the best tasty and nutritious food recipes, carefully curated to fit into your everyday balanced diet.
Recipes
28 Apr 2026
MASALA OATS
A warm, savory bowl of masala oats cooked with spices and veggies—quick, comforting, and packed with fiber and flavor.
Recipes
28 Apr 2026
PURSLANE RAITA WITH ROASTED JEERA
A refreshing, nutrient-packed raita made with tangy purslane leaves and creamy yogurt, elevated with the smoky aroma of roasted jeera.
